My experimentations with cooking
I've been experimenting with some different types of food over the past few weeks and some of my recipes have turned out great.
In particular, I'm happy with my experiments with bean stews. My skill is now such that I can throw whatever in a pot.. walk away for a while and come back to a fantastic meal.
My focus at the moment has been on simple and healthy foods.. with as little preparation and worry as possible. Skill involves "chopping that" or "making this simmer".
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